Posted 02 June 2011 - 08:15 PM
For about 2 dollars, you can get over a pound of beef heart and I slice it into small strips, make into small freezable packets, and thaw out when needed. A pound goes a long way.My wifes hieroglyphic cooters and western painted love it as well.
Posted 03 June 2011 - 03:49 AM
Posted 03 June 2011 - 05:33 AM
Posted 02 July 2011 - 09:19 AM
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